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Cape Cod Carib-X Restaurant Week
September 14-20, 2025
Celebrating Caribbean & Latino Culinary Culture
A Week to Savor. A Culture to Celebrate.
Get ready to spice up your tastebuds! Cape Cod Carib-X Restaurant Week is your exclusive passport to bold flavors, rich heritage, and unforgettable dining experiences. From jerk chicken to empanadas, mofongo to oxtail, we’re celebrating the cuisines that have shaped Cape Cod’s cultural landscape.
What to Expect
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Featured Dishes & Prix Fixe Menus
Special menus and offerings at participating restaurants and food trucks. -
Limited-Time Perks
Show your Carib-X Passport to unlock deals, discounts, or secret menu items! -
Tasty Competitions & Fan Favorites
Vote for your favorite dishes and be entered to win prizes. -
Special Events All Week
Pop-ups, chef demos, rum tastings, and more.
Get Your Passport
$15 General | $35 VIP
Your all-access pass to Restaurant Week perks!
Includes:
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Access to exclusive Passport Perks
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Entry into prize giveaways
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Voting rights for the Fan Favorite Dish
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FREE digital copy of Culture & Co. magazine’s food edition
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VIP upgrade includes bonus event invitations + swag
📍 Participating Locations
Restaurants, food trucks, and chefs from across Cape Cod are joining the movement!
Full list of participants coming soon — stay tuned!
Why We’re Doing This
Caribbean & Latino-owned restaurants are a vital part of Cape Cod's food scene, and we want to tell their stories —creating space, recognition, and celebration for the cultures behind the cuisine.
Want to Join the Fun?
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Dine in or take out from participating spots
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Snap a pic of your dish
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Tag us @popupstreetcapecod + use #CaribXWeek
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You could be featured and win a prize!
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Want to bring Carib-X to your restaurant, venue, or media outlet?
📩 Contact us